Los Menjurges de la Rosita strives to preserve its brilliance and character to expand the knowledge of Quezarteca flavors and to encourage tasting.courtesy
They say variety is taste. Rosita, being a Chispuda aside from having good taste, started to try new things, mixing good and savory things to bring the flavors of Chispuda de Quezarteca to life. You win just by looking.
Los Menjulges de la Rosita strives to maintain its brilliance and character in order to expand knowledge in an attractive and colorful way and to facilitate the tasting of the tastes of Quezarteca, thus bringing the trade fair experience to the world. continues to establish itself as a cultural icon, bringing to key areas of May you celebrate with Rosita.
Quezarteca is part of Distribuidora Salvadorenha’s portfolio and since the brand reinvented itself in 2011 with the launch of Rose of Jamaica flavors, then Tamarind and now Blackberry, consumers have been Showing a penchant for this drink, it has become a tradition. Additionally, last year saw the launch of ready-to-eat ‘Chispudas’ in 355ml easy-to-open screw-down glasses with Limora, Naranjamica, Carambola and Mangonaranja flavors, making Quezarteca an exclusive destination for trendy bars. Instead, it is now found in supermarkets and restaurants. convenience store.
Traditionally, “burning water” recipes have originated in women’s kitchens. These new mixes are made from signature ingredients that have been used for celebrations, fairs, birthdays and special occasions.
Quezarteka is prepared in “Rosita’s kitchen”. In Rosita’s kitchen, recipes are already prepared and we are investigating testing and developing new recipes that represent all the “chispudo” who celebrate life with optimism.
“Quezartek is a tradition, inherently with flavors, colours, characteristics, beliefs and related elements that allow access to representative and diverse identities. We recognize the true adventure of experimentation. and continues to develop products that represent the diversity of the region.Today, Quezarteca is not only a blend of culture and tradition, but also a trend,” said Jessica Bazan, Industria Licoleras Country Manager, Guatemala. I’m here.
What a good combination!
Come on let’s shine, today is worth celebrating!!!